Our dough is handmade with no preservatives and can last between 3-6 months, and in some cases over a year. Clean hands when beginning play helps the dough stay fresh longer. Keeping your dough airtight in a plastic jar or air tight bags, will also help it stay fresh longer. If your dough begins to crystalize simply mix the dough together a few times and the white crystals will disappear, making the dough ready to play with again. If your dough is dry add warm water and knead to soften it up. You may refrigerate the dough to extend the life if you would like, but it is not necessary.
